Focus & Scope
Focus and Scope
- Crop Science and Agronomy
● Crop production and management
● Plant breeding and genetics
● Soil fertility and nutrient management
● Pest, disease, and weed control
● Irrigation and water management
● Sustainable and organic farming
● Precision agriculture and smart farming
● Climate-resilient cropping systems - Animal Science and Livestock Production
● Animal nutrition and feed science
● Livestock production systems
● Animal breeding and genetics
● Veterinary science and animal health
● Poultry and dairy production
● Animal welfare and ethics
● Sustainable livestock management
● Integrated crop-livestock systems - Agricultural Engineering and Technology
● Farm machinery and mechanization
● Agricultural automation and robotics
● Irrigation systems and water engineering
● Post-harvest technology and storage
● Smart agriculture and digital farming
● Remote sensing and GIS applications
● Renewable energy in agriculture
● Agricultural infrastructure systems - Soil, Water, and Environmental Agriculture
● Soil conservation and land management
● Water resource management
● Climate change and agriculture
● Agroecology and ecosystem services
● Environmental impact of agriculture
● Sustainable land use systems
● Soil degradation and restoration
● Carbon management and mitigation - Food Science and Post-Harvest Technology
● Food processing and preservation
● Food safety and quality assurance
● Post-harvest handling systems
● Agricultural product value addition
● Food supply chains and logistics
● Nutritional quality and food composition
● Agro-industrial technologies
● Food security systems - Agricultural Economics and Agribusiness
● Agricultural economics and policy
● Farm management and production systems
● Agribusiness and value chains
● Rural development and livelihoods
● Agricultural marketing and trade
● Financial systems in agriculture
● Risk management and insurance
● Digital transformation in agribusiness - Biotechnology and Plant Sciences
● Plant biotechnology and genetic engineering
● Tissue culture and propagation
● Molecular biology in agriculture
● Biofertilizers and biopesticides
● Genomics and crop improvement
● Microbial applications in agriculture
● Sustainable biological technologies
● Biotechnology for food security - Sustainable Agriculture and Rural Development
● Sustainable farming systems
● Organic and regenerative agriculture
● Rural innovation and development
● Agricultural extension and education
● Social inclusion in agriculture
● Indigenous agricultural knowledge
● Food sovereignty and resilience
● Global agricultural challenges